Chilly as per IS 2322, Q4, Spices And Condiments-, Coriander, Whole And Ground as per IS 2443, FPO-, Spices And Condiments- Turmeric, Whole And Ground As, Per IS 3576, Q2, Cumin, Black Pepper, Mustard As Per IS: 2323- IS: 2323, Saunf as per IS, 3796, Bay Leaf, Fenugreek, Methi as per IS, 3795, Groundnut Seeds, Ajwain as per IS 4403, Q3, Asafoetida, Hing as per IS 7807, Cinnamon Stick, Daalchini- IS: 4811, Vinegar As Per Is:, 14703- IS: 14703, Corn Flour As Per IS 1005, Coconut Powder as per IS 966, Biryani Masala as per, IS 1797