Small Cardamom as per IS 1907, Q3, Asafoetida, Hing as, per IS 7807, Q4, Garlic seeds or seedlings, Black, Pepper, Garam Masala as per IS 13545, Biryani, Masala as per IS 1797, Ajwain as per IS 4403, Chat Masala as per IS 1314, Shahi Paneer Masala as, per IS 1797, Fenugreek, Methi as per IS 3795, Large Cardamom, Badi Elaichi as per IS 13446, Sabjee Masala, in Packet, Sambhar Masala as per IS, 1797