Tomato Ketchup- IS: 3882, Q4, Biryani Masala as per IS, 1797, Garam Masala as per IS 13545, Chilly as, per IS 2322, Fenugreek, Methi as per IS 3795, Chat Masala as per IS 1314, Cumin, Bay Leaf, Shahi Paneer Masala as per IS 1797, Q3, Mustard, Whole and Ground, V2 as per IS 2323, FPO- Spices, And Condiments- Turmeric, Whole And Ground As Per IS, 3576, Q2, Black Pepper, Large Cardamom, Badi, Elaichi as per IS 13446, Asafoetida, Hing as per IS, 7807, Small Cardamom as per IS 1907, FPO-, Cinnamon Stick, Daalchini- IS: 4811, Spices And, Condiments- Coriander, Whole And Ground as per IS 2443, Sambhar Masala as per IS 1797, Ajwain as per IS, 4403
Indore, Madhya Pradesh, India
Important Dates
Bid submission started
Sept. 10, 2024, 8:08 p.m.
Bid submission ended
Sept. 21, 2024, 8:30 p.m.
Price Information
Price
Unknown
EMD
Unknown
Tender Description:
None
Tender Type:
open
Dates:
Published on
Sept. 10, 2024, 8:08 p.m.
Bid Opening Date
Sept. 21, 2024, 9 p.m.
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SIKKIM
Chilly as per IS 2322, Q4, Spices And Condiments-, Coriander, Whole And Ground as per IS 2443, Cumin, Mustard, Whole and Ground, V2 as per IS 2323, Fenugreek, Methi as per IS 3795, Ajwain as per IS, 4403, Q3, Small Cardamom as per IS 1907, Large, Cardamom, Badi Elaichi as per IS 13446, Cinnamon, Whole, V2 as per IS 4811, Asafoetida, Hing as per IS, 7807, Garam Masala as per IS 13545, Shahi, Paneer Masala as per IS 1797, Biryani Masala as per IS, 1797, Sambhar Masala as per IS 1797, Sabjee, Masala, in Packet, Bay Leaf
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RAJASTHAN
Garam Masala as per IS 13545, Q4, Sambhar Masala as, per IS 1797, Sabjee Masala, in Packet, Q3, Biryani, Masala as per IS 1797, Shahi Paneer Masala as per IS, 1797, Cumin, Ajwain as per IS 4403, Asafoetida, Hing as per IS 7807, Cinnamon Whole, V2 as per IS 4811, Chilly as per IS 2322, Spices, And Condiments- Coriander, Whole And Ground as per IS, 2443, FPO- Spices And Condiments- Turmeric, Whole, And Ground As Per IS 3576, Q2, Bay Leaf, Large, Cardamom, Badi Elaichi as per IS 13446, Small, Cardamom as per IS 1907
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RAJASTHAN
Chilly as per IS 2322, Q4, Spices And Condiments-, Coriander, Whole And Ground as per IS 2443, Chat, Masala as per IS 1314, Garam Masala as per IS 13545, Shahi Paneer Masala as per IS 1797, Q3, Biryani, Masala as per IS 1797, Black Pepper, Sambhar, Asafoetida, Hing as per IS, 7807, Sabjee Masala, in Packet, Cinnamon, Whole, V2 as per IS 4811, Cumin, Large, Cardamom, Badi Elaichi as per IS 13446
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UTTAR PRADESH
Chilly as per IS 2322, Q4, FPO- Spices And Condiments-, Turmeric, Whole And Ground As Per IS 3576, Q2, Spices, And Condiments- Coriander, Whole And Ground as per IS, 2443, Cumin, Black Pepper, Large, Cardamom, Badi Elaichi as per IS 13446, FPO-, Cinnamon Stick, Daalchini- IS: 4811, Mustard, Whole, and Ground, V2 as per IS 2323, Saunf as per IS 3796, Asafoetida, Hing as per IS 7807, Fenugreek, Methi as per IS 3795, Poppy Seed, Bay Leaf
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KARNATAKA
Chilly as per IS 2322, Q4, Spices And Condiments-, Coriander, Whole And Ground as per IS 2443, FPO-, Spices And Condiments- Turmeric, Whole And Ground As, Per IS 3576, Q2, Cumin, Black Pepper, Mustard As Per IS: 2323- IS: 2323, Saunf as per IS, 3796, Bay Leaf, Fenugreek, Methi as per IS, 3795, Groundnut Seeds, Ajwain as per IS 4403, Q3, Asafoetida, Hing as per IS 7807, Cinnamon Stick, Daalchini- IS: 4811, Vinegar As Per Is:, 14703- IS: 14703, Corn Flour As Per IS 1005, Coconut Powder as per IS 966, Biryani Masala as per, IS 1797
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