Spices and Condiments- Turmeric, Whole and Ground as, per IS 3576, Q2, Spices And Condiments- Coriander, Whole And Ground as per IS 2443, Q4, Garam Masala as, per IS 13545, Chilly as per IS 2322, Cumin, Fenugreek, Methi as per IS 3795, Cinnamon Stick, Daalchini as per IS 4811, Black Pepper